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Found 32 items.
  • 4 November 2026
    Towards a multidimensional risk analysis framework for pastoral livestock systems at the wildlife interface
    Morgane VIRAPIN, Enrico STURARO, Gilles BRUNSCHWIG
    First view
  • 20 June 2019
    Livestock and territory: which interactions and what questions?
    Jacques LASSEUR, Thierry BONAUDO, Jean-Philippe CHOISIS, Marie HOUDART, Martine NAPOLÉONE, Muriel TICHIT †, Benoît DEDIEU
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 11 February 2025
    Influence of pastoral management on the conservation of mountain pasture biodiversity
    Massimiliano PROBO, Michele LONATI, Simone RAVETTO ENRI, Pierre MARIOTTE, Caren PAULER
    Vol. 38 No. 2 (2025)
  • 12 November 2019
    Technical and sociological analysis of grassland maintenance in lowland dairy cattle areas
    Sébastien COUVREUR, Timothée PETIT, Roger LE GUEN, Nejla BEN ARFA, Valérie JACQUERIE, Annie SIGWALT, Djamila Ali HAIMOUD-LEKHAL, Karim CHAIB, Justine DEFOIS, Gilles MARTEL
    Vol. 32 No. 3 (2019)
  • 12 July 2024
    What are the challenges for the development of organic pig production in France?
    Lucile MONTAGNE, Laurent ALIBERT, Cécile BONNEFONT, Jean-Philippe CHOISIS, Amandine DURPOIX, Hélène GILBERT, Souhil HARCHAOUI, Catherine LARZUL, Bénédicte LEBRET, Sarah LOMBARD, Gilles MARTEL, Marc MORAINE, Laurent PICGIRARD, Thomas PUECH, Justine FAURE
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 13 September 2024
    Agroforestry: benefits and considerations to meet the challenges of organic livestock production
    Martin TROUILLARD, Sara BOSSHARDT, Floriane DERBEZ, Brieuc DESAINT, Arnaud DUFILS, Geoffrey MESBAHI
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 11 June 2018
    Transformations of the French sectors of meat and dairy products: the place of the breeders in question
    Marie-Odile NOZIERES, Virginie BARITAUX, Christèle COUZY, Marie DERVILLE, Christophe PERROT, Pierre SANS, Gérard YOU
    Vol. 31 No. 1 (2018)
  • 13 September 2024
    Genetics for organic farming systems
    Laurianne CANARIO, Nicole BÉDÈRE, Marc VANDEPUTTE, Didier BOICHARD, Jérôme RAOUL, Catherine LARZUL
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 20 December 2023
    Classification of pig carcasses in the European Union: historical overview and harmonization challenges
    Gérard DAUMAS
    Vol. 36 No. 4 (2023)
  • 3 March 2022
    French PDO and IGP facing the Covid-19 crisis and changes in food systems
    Martine NAPOLÉONE, Sébastien BRETON, Julien FRAYSSIGNES, Mélanie RICHARD, Céline SPELLE
    Vol. 34 No. 4 (2021)
  • 22 May 2019
    Managing animal diversity in livestock farming systems: which diversity? Which forms of management practices? For which benefits?
    Marie-Angélina MAGNE, Marie-Odile NOZIÈRES-PETIT, Sylvie COURNUT, Émilie OLLION, Laurence PUILLET, David RENAUDEAU, Laurence FORTUN-LAMOTHE
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 20 September 2019
    Ovulation in mammals
    Flavie DEROUIN-TOCHON, Massimiliano BELTRAMO, Caroline DECOURT, Renaud FLEUROT, Nadine GÉRARD, Caroline PINET-CHARVET, Stéphanie MARTINET, Vincent ROBERT, Catherine TARAGNAT, Yves TILLET, Anne DUITTOZ
    Vol. 32 No. 3 (2019)
  • 27 October 2023
    Beyond agroecology: agricultural rewilding, a prospect for livestock systems?
    Michael S. CORSON, Aymeric MONDIÈRE, Loïs MOREL, Hayo M.G. VAN DER WERF
    Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
  • 8 October 2019
    Science for tomorrow’s livestock farming: A forward thinking conducted at INRA
    Jean-Louis PEYRAUD, Joël AUBIN, Marc BARBIER, René BAUMONT, Cécile BERRI, Jean-Pierre BIDANEL, Christine CITTI, Corinne COTINOT, Christian DUCROT, Pierre DUPRAZ, Philippe FAVERDIN, Nicolas FRIGGENS, Sabine HOUOT, Marie-Odile NOZIÈRES-PETIT, Claire ROGEL-GAILLARD, Véronique SANTÉ-LHOUTELLIER
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 10 April 2019
    Evolution of animal status and point of views on animal farming in French society : what challenges for agricultural research?
    Alexis FOSTIER
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 8 March 2019
    Work in Livestock and its changes
    Gérard SERVIÈRE, Sophie CHAUVAT, Nathalie HOSTIOU, Sylvie COURNUT
    Vol. 32 No. 1 (2019)
  • 3 June 2024
    Organic livestock farming in France: farm structure, spatial distribution and recent trends
    Marc BENOIT, Lucille STEINMETZ, Dorian FLÉCHET, Laurent PIET, Thomas POMEON
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 11 April 2019
    What performance for tomorrow’s animals? Breeding goals and selection methods
    Pascale LE ROY, Alain DUCOS, Florence PHOCAS
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 12 January 2021
    Grasslands, a source of wealth and support for innovation for more sustainable and acceptable ruminant livestock farming
    Audrey MICHAUD, Sylvain PLANTUREUX, René BAUMONT, Luc DELABY
    Vol. 33 No. 3 (2020)
  • 29 December 2018
    What are the plant/animal balances in continental France, on two spatial scales?
    Magali JOUVEN, Laurence PUILLET, Christophe PERROT, Thomas POMEON, João-Pedro DOMINGUEZ, Thierry BONAUDO, Muriel TICHIT
    Vol. 31 No. 4 (2018)
  • 16 April 2019
    Evolution of antimicrobial usages in dairy and beef cattle industries: state of progress and prospects
    Valérie DAVID, Florence BEAUGRAND, Emilie GAY, Jacqueline BASTIEN, Christian DUCROT
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 11 June 2018
    Equine production and activities in France: how do they contribute to the sustainability of agriculture?
    Geneviève BIGOT, Céline VIAL, Géraldine FLEURANCE, Pascale HEYDEMANN, Roger PALAZON
    Vol. 31 No. 1 (2018)
  • 10 December 2018
    Contribution of sociology to the study of the decrease of antimicrobial use on farms
    Christian DUCROT, Cécile ADAM, Florence BEAUGRAND, Catherine BELLOC, Julie BLUHM, Claire CHAUVIN, Marina CHOLTON, Lucie COLLINEAU, Julien FAISNEL, Nicolas FORTANÉ, Florence HELLEC, Anne HÉMONIC, Nathalie JOLY, Guillaume LHERMIE, Marie-Angélina MAGNE, Mathilde PAUL, Axelle POIZAT, Didier RABOISSON, Nathalie ROUSSET
    Vol. 31 No. 4 (2018)
  • 1 June 2014
    Special issue: "What innovations for which livestock farming systems?"
    S. INGRAND, B. DEDIEU
    Vol. 27 No. 2 (2014): Numéro spécial : Quelles innovations pour quels systèmes d'élevage ?
  • 18 January 2019
    Protein feeds in integrated mixed crop-livestock farming systems in tropical areas
    Harry ARCHIMEDE, Denis BASTIANELLI, Audrey FANCHONE, Jean-Luc GOURDINE, Louis FAHRASMANE
    Vol. 31 No. 3 (2018): Volume 31: Issue3: Dossier: Feed resources for livestock
1 - 25 of 32 items 1 2 > >> 
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