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• 3 June 2024
  

  Organic livestock farming in France: farm structure, spatial distribution and recent trends

  Marc BENOIT, Lucille STEINMETZ, Dorian FLÉCHET, Laurent PIET, Thomas POMEON

  Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
• 11 June 2018
  

  Transformations of the French sectors of meat and dairy products: the place of the breeders in question

  Marie-Odile NOZIERES, Virginie BARITAUX, Christèle COUZY, Marie DERVILLE, Christophe PERROT, Pierre SANS, Gérard YOU

  Vol. 31 No. 1 (2018)
• 13 September 2024
  

  Producing and marketing of organic animal products: a driving force for the agroecological transition?

  Marie-Odile NOZIÈRES-PETIT, Yuna CHIFFOLEAU, Patrick VEYSSET

  Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
• 12 July 2024
  

  What are the challenges for the development of organic pig production in France?

  Lucile MONTAGNE, Laurent ALIBERT, Cécile BONNEFONT, Jean-Philippe CHOISIS, Amandine DURPOIX, Hélène GILBERT, Souhil HARCHAOUI, Catherine LARZUL, Bénédicte LEBRET, Sarah LOMBARD, Gilles MARTEL, Marc MORAINE, Laurent PICGIRARD, Thomas PUECH, Justine FAURE

  Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
• 5 May 2023
  

  Durabilité des exploitations d'élevage multi-espèces en France et en Europe : bénéfices observés, freins et leviers pour leur déploiement

  Bertrand DUMONT, Marc BENOIT, Sophie CHAUVAT, Sylvie COURNUT, Guillaume MARTIN, Pierre MISCHLER, Marie-Angelina MAGNE

  Vol. 36 No. 1 (2023)
• 6 November 2025
  

  Establishment in livestock farming systems in France: Issues and research agenda

  Marie-Odile NOZIÈRES-PETIT, Philippe LESCOAT

  Vol. 38 No. 3 (2025)
• 6 April 2021
  

  Competitiveness and production jobs in the French bovine sectors

  Vincent CHATELLIER, Christophe PERROT, Emmanuel BEGUIN, Marc MORAINE, Patrick VEYSSET

  Vol. 33 No. 4 (2020)
• 20 December 2023
  

  End of culling day-old male layer chicks: ovosexing as the method of choice

  Sophie REHAULT-GODBERT, Marie BOURIN, Joël GAUTRON, Maxime QUENTIN

  Vol. 36 No. 4 (2023)
• 11 June 2018
  

  Social acceptability of French livestock production: debated issues and controversies on livestock production, points of view of multiple stakeholders

  Elsa DELANOUE, Anne-Charlotte DOCKES, Alyzée CHOUTEAU, Christine ROGUET, Aurore PHILIBERT

  Vol. 31 No. 1 (2018)
• 3 March 2022
  

  French PDO and IGP facing the Covid-19 crisis and changes in food systems

  Martine NAPOLÉONE, Sébastien BRETON, Julien FRAYSSIGNES, Mélanie RICHARD, Céline SPELLE

  Vol. 34 No. 4 (2021)
• 17 May 2022
  

  The French animal sectors in the face of the Covid-19 pandemic

  Vincent CHATELLIER, François CADUDAL, Philippe CHOTTEAU, Boris DUFLOT, Pascale HEYDEMANN

  Vol. 35 No. 1 (2022)
• 1 March 2023
  

  Veterinary pharmacy - a major challenge for sustainable livestock production

  Antoine ROSTANG, Catherine BELLOC, Mily LEBLANC MARIDOR, Hervé POULIQUEN

  Vol. 35 No. 4 (2022): Streamlining the use of veterinary drugs in livestock
• 4 September 2019
  

  Sustainability of dairy development: reflections on a few cases in the world

  Mohamed Taher SRAÏRI, Vincent CHATELLIER, Christian CORNIAUX, Bernard FAYE, Claire AUBRON, Nathalie HOSTIOU, Alejandra SAFA, Saïd BOUHALLAB, Sylvie LORTAL

  Vol. 32 No. 3 (2019)
• 8 March 2019
  

  Work in Livestock and its changes

  Gérard SERVIÈRE, Sophie CHAUVAT, Nathalie HOSTIOU, Sylvie COURNUT

  Vol. 32 No. 1 (2019)
• 13 September 2024
  

  Organic livestock farming: new regulations

  Françoise MÉDALE, Servane PENVERN

  Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
• 5 May 2023
  

  Ruminant breeding: towards a labour shortage?

  Jean-Noël DEPEYROT, Marc PARMENTIER, Christophe PERROT

  Vol. 36 No. 1 (2023)
• 25 April 2019
  

  The economic performance of European livestock farming: From the "cost competitiveness" to the "non-cost competitiveness"

  Vincent CHATELLIER, Pierre DUPRAZ

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 22 May 2019
  

  Managing animal diversity in livestock farming systems: which diversity? Which forms of management practices? For which benefits?

  Marie-Angélina MAGNE, Marie-Odile NOZIÈRES-PETIT, Sylvie COURNUT, Émilie OLLION, Laurence PUILLET, David RENAUDEAU, Laurence FORTUN-LAMOTHE

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 22 February 2024
  

  Organic farming and organic animal products in France: after the boom, the shock of inflation

  Vincent CHATELLIER

  Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
• 6 April 2021
  

  Precision Livestock Farming: New information to help decision-making?

  Philippe FAVERDIN, Clément ALLAIN, Raphaël GUATTEO, Nathalie HOSTIOU, Isabelle VEISSIER

  Vol. 33 No. 4 (2020)
• 11 June 2018
  

  Equine production and activities in France: how do they contribute to the sustainability of agriculture?

  Geneviève BIGOT, Céline VIAL, Géraldine FLEURANCE, Pascale HEYDEMANN, Roger PALAZON

  Vol. 31 No. 1 (2018)
• 10 July 2025
  

  Moving from livestock consulting to transition support: where do we stand in France?

  Florence BONNET-BEAUGRAND, Patrick SARZEAUD, Christophe LECOMTE

  Vol. 38 No. 2 (2025)
• 11 March 2019
  

  National organizations and management tools for genetic improvement of dairy cattle: a comparison between France, Ireland and The Netherlands

  Germain TESNIÈRE, Vincent DUCROCQ, Eva BOXENBAUM, Julie LABATUT

  Vol. 32 No. 1 (2019)
• 10 December 2021
  

  Contribution of proteomics to discovery of putative biomarkers for the study of beef color

  Mohammed GAGAOUA, Claudia TERLOUW, Brigitte PICARD

  Vol. 34 No. 3 (2021)
• 18 October 2021
  

  Contribution of animal genetics to the agroecological transition of livestock farming systems

  Alain DUCOS, Frédéric DOUHARD, Davi SAVIETTO, Marion SAUTIER, Valérie FILLON, Mélanie GUNIA, Rachel RUPP, Carole MORENO-ROMIEUX, Sandrine MIGNON-GRASTEAU, Hélène GILBERT, Laurence FORTUN-LAMOTHE

  Vol. 34 No. 2 (2021)