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• 31 March 2026
  

  The EU's trade in animal products and the effects of several free trade agreements

  Vincent CHATELLIER

  Vol. 39 No. 1 (2026)
• 25 October 2018
  

  Russia's agri-food trade relations with the European Union, the Russian embargo and animal production

  Vincent CHATELLIER, Thierry POUCH, Cécile LE ROY, Quentin MATHIEU

  Vol. 31 No. 2 (2018)
• 4 April 2019
  

  Internationalization of markets in animal production

  Vincent CHATELLIER

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 15 September 2020
  

  Dependance of West Africa on dairy product importations

  Vincent CHATELLIER

  Vol. 33 No. 2 (2020)
• 18 March 2025
  

  World, European and French trade in poultry meat

  Vincent CHATELLIER

  Vol. 38 No. 1 (2025)
• 17 May 2022
  

  Covid-19, international agricultural economy and animal sectors: the case of China, the United States and the EU

  Vincent CHATELLIER, Jean-Marc CHAUMET, Thierry POUCH

  Vol. 35 No. 1 (2022)
• 17 May 2022
  

  The French animal sectors in the face of the Covid-19 pandemic

  Vincent CHATELLIER, François CADUDAL, Philippe CHOTTEAU, Boris DUFLOT, Pascale HEYDEMANN

  Vol. 35 No. 1 (2022)
• 10 December 2021
  

  Why and how to regulate animal production and consumption in the EU?

  Hervé GUYOMARD, Zohra BOUAMRA-MECHEMACHE, Vincent CHATELLIER, Luc DELABY, Cécile DÉTANG-DÉSSENDRE, Jean-Louis PEYRAUD, Vincent RÉQUILLART

  Vol. 34 No. 3 (2021)
• 6 April 2021
  

  Competitiveness and production jobs in the French bovine sectors

  Vincent CHATELLIER, Christophe PERROT, Emmanuel BEGUIN, Marc MORAINE, Patrick VEYSSET

  Vol. 33 No. 4 (2020)
• 18 January 2019
  

  Agricultural raw materials for food and feed: the EU and France

  Yves DRONNE, Chercheur honoraire

  Vol. 31 No. 3 (2018): Volume 31: Issue3: Dossier: Feed resources for livestock
• 4 September 2019
  

  Sustainability of dairy development: reflections on a few cases in the world

  Mohamed Taher SRAÏRI, Vincent CHATELLIER, Christian CORNIAUX, Bernard FAYE, Claire AUBRON, Nathalie HOSTIOU, Alejandra SAFA, Saïd BOUHALLAB, Sylvie LORTAL

  Vol. 32 No. 3 (2019)
• 25 April 2019
  

  The economic performance of European livestock farming: From the "cost competitiveness" to the "non-cost competitiveness"

  Vincent CHATELLIER, Pierre DUPRAZ

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 3 March 2022
  

  Quantification and segment flows of raw material used in animal feed in France

  Manon SAILLEY, Cécile CORDIER, Jean-Yves COURTONNE, Boris DUFLOT, François CADUDAL, Christophe PERROT, Aude BRION, René BAUMONT

  Vol. 34 No. 4 (2021)
• 22 February 2024
  

  Organic farming and organic animal products in France: after the boom, the shock of inflation

  Vincent CHATELLIER

  Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
• 6 November 2025
  

  Establishment in livestock farming systems in France: Issues and research agenda

  Marie-Odile NOZIÈRES-PETIT, Philippe LESCOAT

  Vol. 38 No. 3 (2025)
• 27 June 2019
  

  Livestock, land use and food security in 2050: Insights from the Agrimonde-Terra foresight

  Chantal LE MOUËL, Olivier MORA

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 8 October 2019
  

  Science for tomorrow’s livestock farming: A forward thinking conducted at INRA

  Jean-Louis PEYRAUD, Joël AUBIN, Marc BARBIER, René BAUMONT, Cécile BERRI, Jean-Pierre BIDANEL, Christine CITTI, Corinne COTINOT, Christian DUCROT, Pierre DUPRAZ, Philippe FAVERDIN, Nicolas FRIGGENS, Sabine HOUOT, Marie-Odile NOZIÈRES-PETIT, Claire ROGEL-GAILLARD, Véronique SANTÉ-LHOUTELLIER

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 20 June 2019
  

  Livestock and territory: which interactions and what questions?

  Jacques LASSEUR, Thierry BONAUDO, Jean-Philippe CHOISIS, Marie HOUDART, Martine NAPOLÉONE, Muriel TICHIT †, Benoît DEDIEU

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 17 May 2022
  

  From the animal to the territory, a critical look on nitrogen use efficiency of dairy cattle systems

  Olivier GODINOT, Sylvain FORAY, Sophie LEMOSQUET, Luc DELABY, Nadège ÉDOUARD

  Vol. 35 No. 1 (2022)
• 18 July 2025
  

  French conference on ruminant research: 30 years of partnership between INRAE and the French Livestock Institute

  Emmanuelle CARAMELLE-HOLTZ, Sylvie ANDRÉ, Anne-Charlotte DOCKES, René BAUMONT

  Vol. 38 No. 2 (2025)
• 24 June 2019
  

  Livestock intensification in rural areas and the provision of socio-environmental and cultural services

  Joao Pedro DOMINGUES, Thierry BONAUDO, Benoit GABRIELLE, Christophe PERROT, Yves TRÉGARO, Muriel TICHIT†

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 18 January 2019
  

  Foreword of the Dossier : Feed resources for livestock

  René BAUMONT

  Vol. 31 No. 3 (2018): Volume 31: Issue3: Dossier: Feed resources for livestock
• 18 January 2019
  

  Byproducts from the agro-food industries: quality feedstuffs not to be neglected

  Patrick CHAPOUTOT, Benoît ROUILLÉ, Daniel SAUVANT, Bénédicte RENAUD

  Vol. 31 No. 3 (2018): Volume 31: Issue3: Dossier: Feed resources for livestock
• 26 March 2019
  

  Food loss and potential use of animal by-products in the livestock sector

  Barbara REDLINGSHÖFER, Bernard COUDURIER, Nathalie BAREILLE

  Vol. 32 No. 1 (2019)
• 26 August 2022
  

  Towards protein autonomy for feeding ruminants - the Proleval project

  Pierre NOZIÈRE, Solveig MENDOWSKI, Anne FERLAY, Corinne PEYRONNET, Francis ENJALBERT, Guillaume CHESNEAU, Antoine GERMAIN, Patrick CHAPOUTOT

  Vol. 35 No. 2 (2022)