Articles
Foreword to the special issue ‘Organic livestock farming: conditions and potential for development’
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Organic livestock farming: new regulations
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Organic livestock farming in France: farm structure, spatial distribution and recent trends
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Organic farming and organic animal products in France: after the boom, the shock of inflation
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Dairy cattle breeding in organic farming, a search for balance on all levels
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
What are the challenges for the development of organic pig production in France?
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Organic chicken farming: the opportunities offered by free-range production
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Genetics for organic farming systems
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Reproduction management without hormones for organic livestock breeding in France
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Agroforestry: benefits and considerations to meet the challenges of organic livestock production
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Challenges and opportunities for the veterinarian-farmer relationship in organic dairy farming
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Quality and authentication of organic vs conventional animal products
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
Producing and marketing of organic animal products: a driving force for the agroecological transition?
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
What type of livestock farming for a successful organic agriculture in the Anthropocene era?
Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
