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Found 18 items.
  • 2 April 2024
    The mobility of herds in southern France: past, present and future
    Agathe MALZAC, Magali JOUVEN, Patrick FABRE
    Vol. 37 No. 1 (2024)
  • 4 November 2026
    Towards a multidimensional risk analysis framework for pastoral livestock systems at the wildlife interface
    Morgane VIRAPIN, Enrico STURARO, Gilles BRUNSCHWIG
    First view
  • 13 September 2024
    Agroforestry: benefits and considerations to meet the challenges of organic livestock production
    Martin TROUILLARD, Sara BOSSHARDT, Floriane DERBEZ, Brieuc DESAINT, Arnaud DUFILS, Geoffrey MESBAHI
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 27 October 2023
    Beyond agroecology: agricultural rewilding, a prospect for livestock systems?
    Michael S. CORSON, Aymeric MONDIÈRE, Loïs MOREL, Hayo M.G. VAN DER WERF
    Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
  • 13 September 2024
    Organic chicken farming: the opportunities offered by free-range production
    Karine GERMAIN, Claire BONNEFOUS, Ludovic CALANDREAU, Geoffrey CHIRON, Brieuc DESAINT, Elisabeth LE BIHAN-DUVAL, Vitor FERREIRA, Vanessa GUESDON, Laurence A. GUILLOTEAU, Sarah LOMBARD, Bertrand MÉDA, Anne SILVESTRE, Anne COLLIN
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 6 October 2023
    Pig farming in alternative systems: strengths and challenges in terms of animal welfare, biosecurity, animal health and safety
    Maxime DELSART , Françoise POL, Barbara DUFOUR, Nicolas ROSE, Christelle FABLET
    Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
  • 10 December 2025
    Can we achieve positive welfare through enrichment? A focus on fishes
    Aline BERTIN, Violaine COLSON
    Vol. 38 No. 4 (2025): Animal welfare: scientific advances and innovations for sustainable livestock farming systems
  • 1 March 2023
    Principles, analytical framework and resources on farms for integrated health management in monogastric animals
    Laurence FORTUN-LAMOTHE, Anne COLLIN, Sylvie COMBES, Stéphane FERCHAUD, Karine GERMAIN, Laurence GUILLOTEAU, Mélanie GUNIA, Nathalie LEFLOC’H, Claire MANOLI, Lucile MONTAGNE, Davi SAVIETTO
    Vol. 35 No. 4 (2022): Streamlining the use of veterinary drugs in livestock
  • 13 September 2024
    Organic livestock farming: new regulations
    Françoise MÉDALE, Servane PENVERN
    Vol. 37 No. 2 (2024): Special issue: Organic livestock farming: conditions and potential for development
  • 15 December 2022
    Rabbit farming on pasture and under "Organic regulation" in France: systems operation, performances and regulation
    Thierry GIDENNE, Davi SAVIETTO, Laurence FORTUN-LAMOTHE, Yayu HUANG
    Vol. 35 No. 3 (2022)
  • 12 December 1988
    Outdoor lambing without shepherd help : neonatal lamb mortality
    E. LÉCRIVAIN, G. JANEAU
    Vol. 1 No. 5 (1988)
  • 23 December 2025
    Animal welfare: scientific advances and innovations for sustainable livestock farming systems – Foreword
    Cécile GINANE, Elodie CHAILLOU
    Vol. 38 No. 4 (2025): Animal welfare: scientific advances and innovations for sustainable livestock farming systems
  • 15 April 2019
    Role of the early environment in phenotypic variability and adaptation of animals to their environment
    Frédérique PITEL, Fanny CALENGE, Nadège AIGUEPERSE, Jordi ESTELLÉ-FABRELLAS, Vincent COUSTHAM, Ludovic CALANDREAU, Mireille MORISSON, Pascale CHAVATTE-PALMER, Cécile GINANE
    Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
  • 5 May 2023
    The future of young dairy ruminants: how to conciliate livestock farming and societal expectations
    Dominique POMIÈS, Caroline CONSTANCIS, Julien JURQUET, Isabelle VEISSIER, Hugues CAILLAT, Gilles LAGRIFFOUL, Marie DROUET, Clément FOSSAERT, Yannick LE COZLER
    Vol. 36 No. 1 (2023)
  • 26 March 2019
    Food loss and potential use of animal by-products in the livestock sector
    Barbara REDLINGSHÖFER, Bernard COUDURIER, Nathalie BAREILLE
    Vol. 32 No. 1 (2019)
  • 5 May 2023
    Sustainability of multi-species livestock farms in France and Europe: benefits, obstacles and levers for their scaling-out
    Bertrand DUMONT, Marc BENOIT, Sophie CHAUVAT, Sylvie COURNUT, Guillaume MARTIN, Pierre MISCHLER, Marie-Angelina MAGNE
    Vol. 36 No. 1 (2023)
  • 3 October 1998
    Selection and use of feeding sites and feeding stations by herbivores : a review
    C. ROGUET , B. DUMONT , S. PRACHE
    Vol. 11 No. 4 (1998)
  • 29 December 2017
    Livestock farming and wolves in France: history, situation appraisal and solution pathway
    M. MEURET, L. GARDE, C.-H. MOULIN, M.-O. NOZIÈRES-PETIT, M. VINCENT
    Vol. 30 No. 5 (2017)
1 - 18 of 18 items
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