Articles
Characterizing the physiological and genetic drivers of feed efficiency in beef cattle: the BEEFALIM 2020 program
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
Digestive and metabolic mechanisms associated with the between-animal variability of feed efficiency in beef cattle
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
Precocity, efficiency and resilience of suckler cows
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
Genetic parameters of feed efficiency and feasibility of selection in Charolais cattle population
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
How do poultry experience their environment: scientific research and practical issues
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
Beyond agroecology: agricultural rewilding, a prospect for livestock systems?
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
Pig farming in alternative systems: strengths and challenges in terms of animal welfare, biosecurity, animal health and safety
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier
Early introduction of solid feed and modulation of the gut microbiota: a nutritional strategy to build and preserve rabbit health
Vol. 36 No. 3 (2023): Dossier « Efficience alimentaire des bovins allaitants » & Articles hors dossier