Articles
Foreword
Vol. 25 No. 2 (2012): Work in livestock farming
Twenty years of research and development on work in livestock farming: achievements and prospects
Vol. 25 No. 2 (2012): Work in livestock farming
The organisation of work in livestock farming: an analysis of 630 work assessments in eight production sectors
Vol. 25 No. 2 (2012): Work in livestock farming
The work of pig and poultry farmers: a large diversity of strategies, expectations, durations and productivity
Vol. 25 No. 2 (2012): Work in livestock farming
Simplification of livestock management: an analysis of simplified practices developed in herbivore and grain-fed production systems
Vol. 25 No. 2 (2012): Work in livestock farming
Consequences of management simplifications on animal performance: the example of feed distribution and milking in cows
Vol. 25 No. 2 (2012): Work in livestock farming
Humans and livestock animals at work: toward a multidisciplinary approach of relational practices
Vol. 25 No. 2 (2012): Work in livestock farming
Is work on dairy farms still a family affair?
Vol. 25 No. 2 (2012): Work in livestock farming
Rationalities for working with animals: producing, living together and self-fulfilling
Vol. 25 No. 2 (2012): Work in livestock farming
Labour productivity and economy in herbivore rearing: concepts, analysis and stakes
Vol. 25 No. 2 (2012): Work in livestock farming
Working conditions on livestock farms, a personal and multifaceted topic: some recommendations to help farmers' advisers
Vol. 25 No. 2 (2012): Work in livestock farming