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• 10 April 2003
  

  Myofibre typing and ontogenesis in farm animal species

  B. PICARD , C. JURIE , J.F. HOCQUETTE , L. LEFAUCHEUR , C. BERRI , M.J. DUCLOS , H. ALAMI-DURANTE, P.Y. RESCAN

  Vol. 16 No. 2 (2003)
• 24 June 2015
  

  Meat quality: influence of animals’ characteristics and rearing conditions

  B. LEBRET, S. PRACHE, C. BERRI, F. LEFÈVRE, D. BAUCHART, B. PICARD, G. CORRAZE, F. MÉDALE, J. FAURE, H. ALAMI-DURANTE

  Vol. 28 No. 2 (2015): Numéro spécial : Le muscle et la viande
• 10 April 2003
  

  (only in French) Typologie et ontogenèse des fibres musculaires chez les oiseaux

  C. BERRI, M.J. DUCLOS

  Vol. 16 No. 2 (2003)
• 24 June 2015
  

  Stress during rearing and at slaughter: influence on meat quality

  E.M.C. TERLOUW, I. CASSAR-MALEK, B. PICARD, C. BOURGUET, V. DEISS, C. ARNOULD, C. BERRI, E. LE BIHAN-DUVAL, F. LEFÈVRE, B. LEBRET

  Vol. 28 No. 2 (2015): Numéro spécial : Le muscle et la viande
• 7 March 2007
  

  Effect of pre-slaughter conditions on stress and well-being of farm animals

  E.M.C. TERLOUW , C. ARNOULD , B. AUPERIN , C. BERRI , E. LE BIHAN-DUVAL, F. LEFEVRE , L. MOUNIER

  Vol. 20 No. 1 (2007): Numéro spécial : Bien-être animal
• 24 June 2015
  

  Genomic markers usable for meat quality assessment

  B. PICARD, B. LEBRET, I. CASSAR-MALEK, L. LIAUBET, C. BERRI, E. LE BIHAN-DUVAL, F. LEFEVRE, J.F. HOCQUETTE, G. RENAND

  Vol. 28 No. 2 (2015): Numéro spécial : Le muscle et la viande
• 23 June 2008
  

  Combined approaches of position and expression genomics for the study of genes controlling meat quality in poultry

  E. LE BIHAN-DUVAL, C. BERRI , F. PITEL , J. NADAF , V. SIBUT , V. GIGAUD , M. DUCLOS

  Vol. 21 No. 2 (2008)
• 8 October 2019
  

  Science for tomorrow’s livestock farming: A forward thinking conducted at INRA

  Jean-Louis PEYRAUD, Joël AUBIN, Marc BARBIER, René BAUMONT, Cécile BERRI, Jean-Pierre BIDANEL, Christine CITTI, Corinne COTINOT, Christian DUCROT, Pierre DUPRAZ, Philippe FAVERDIN, Nicolas FRIGGENS, Sabine HOUOT, Marie-Odile NOZIÈRES-PETIT, Claire ROGEL-GAILLARD, Véronique SANTÉ-LHOUTELLIER

  Vol. 32 No. 2 (2019): Volume 32 Issue 2: Special Issue. Major challenges and solutions for livestock farming
• 7 April 2011
  

  Embryo acclimation : an innovative technique to limit mortality during thermal stress in chicken

  A. COLLIN, L. BEDRANI, T. LOYAU, S. MIGNON-GRASTEAU, S. METAYER-COUSTARD, C. PRAUD, V. DE BASILIO, F. REQUENA RODON, D. BASTIANELLI, M.J. DUCLOS, S. TESSERAUD, C. BERRI, S. YAHAV

  Vol. 24 No. 2 (2011): Dossier : Bien-être du poulet de chair
• 12 December 2014
  

  Adapting protein-energy metabolism to optimize poultry carcass and meat quality

  Sophie TESSERAUD, Isabelle BOUVAREL, P. FRAYSSE, Sophie MÉTAYER COUSTARD, A. COLLIN, M. LESSIRE, C. BERRI

  Vol. 27 No. 5 (2014)
• 24 June 2015
  

  Poultry: diversified expectations for quality and specific defects to be corrected

  C. BERRI

  Vol. 28 No. 2 (2015): Numéro spécial : Le muscle et la viande