The feed intake in dairy cows and its prediction during lactation
Abstract
The accuracy of intake prediction is essential to formulate diets, because intake is the major cause of variation of nutrient supply. Thisarticle was aimed at explaining the recent evolution of the INRA system (Fill Unit System) of voluntary dry matter intake prediction indairy cows. The first part analyses the complex relationship between milk yield and intake, which led to the introduction of the notion ofpotential milk yield in the equation predicting intake capacity. The second part considers the relationships between intake and regulationof body reserves and shows the importance of considering the role played by these body reserves in the prediction of intake in early lactation.The last two parts detail the new equations of intake capacity of dairy cows and of concentrate fill values in early lactation : theseequations improve the intake estimation with a more dynamic and accurate prediction during lactation.
Attachments
No supporting information for this article##plugins.generic.statArticle.title##
Views: 1372
Most read articles by the same author(s)
- L. DELABY, J.L. FIORELLI, Low input dairy systems: between traditions and innovations , INRAE Productions Animales: Vol. 27 No. 2 (2014): Numéro spécial : Quelles innovations pour quels systèmes d'élevage ?
- N.C. FRIGGENS, O. MARTIN, L. BRUN-LAFLEUR, D. SAUVANT, P. FAVERDIN, Nutrient partitioning between physiological functions in the dairy cow depends on the genotype and its expression through time , INRAE Productions Animales: Vol. 26 No. 2 (2013): Numéro spécial : La vache et le lait
- R. DELAGARDE, J.L. PEYRAUD, Managing variations in dairy cow nutrient supply under grazing , INRAE Productions Animales: Vol. 26 No. 3 (2013)
- R. DELAGARDE, L.A. PÉREZ-PRIETO, Meta-analyses of the effects of pre-grazing herbage mass and herbage allowance on pasture intake, milk production and composition, and grazing behaviour of rotationally grazind dairy cows , INRAE Productions Animales: Vol. 29 No. 2 (2016)
- J.L. PEYRAUD, L. DELABY, Intensive grassland management with emphasis on N flows , INRAE Productions Animales: Vol. 21 No. 2 (2008)
- P. FAVERDIN, (only in French) Dossier : Palatabilité et choix alimentaires - Avant-propos , INRAE Productions Animales: Vol. 9 No. 5 (1996)
- J.L. PEYRAUD, L. DELABY, Effects of added high quality dehydrated alfalfa in maize silage diet given to dairy cows , INRAE Productions Animales: Vol. 7 No. 2 (1994)
- P. FAVERDIN, Dairy cow feeding : comparison of the different methods of prediction of dry matter intake , INRAE Productions Animales: Vol. 5 No. 4 (1992)
- R. DELAGARDE , M. O’DONOVAN, Modelling of daily herbage intake and milk production by grazing dairy cows , INRAE Productions Animales: Vol. 18 No. 4 (2005)
- M. VIGNE, I. BENAGABOU, P. FAVERDIN, D. COULIBALY, A. BA, E. VALL, A. KANWE, M. BLANCHARD, Fossil energy efficiency assessment of livestock systems in West Africa: Methodological adaptations and perspectives , INRAE Productions Animales: Vol. 27 No. 5 (2014)
