Published: 1988-05-11

Articles

New technologies for manipulating reproductive efficiency of sheep

Y. COGNIÉ

Ingestive capacity of dairy cows at the end of their lactation

J.P. DULPHY, J. ROUEL

Structures of beef production from suckler herds in French Charolais area

M. LHERM, D. BEBIN, G. LIENARD

Estimation of lipid content in Black-Pied dairy cows with body condition score method

B. REMOND, J. ROBELIN, Y. CHILLIARD, G. CUYLLE, A. OLLIER

Genetic variability of muscle growth and consequences on meat quality of cattle

G. RENAND

Rapeseed meal as a substitute for soybean meal in poultry diets

L. LACASSAGNE

Finishers for muscovy duckling : effect of crude protein content on growth performance and carcass quality

B. LECLERCQ, H. de CARVILLE

Meat production from entire male pigs : performances, meat quality and possible solutions to the boar taint problem

M. BONNEAU

Voluntary feed intake in the lactating sow : factors of variation

J.Y. DOURMAD