Published: 1991-12-02

Articles

Should sheep farmers in the Montmorillonnais area (Vienne, France), choose intensification or should they opt for more extensive methods ? Observations to fuel a debate

M. BENOIT, G. LAIGNEL, G. LIÉNARD

Regulating the composition of milk : influence of nutritional factors on the quantity and the fat and protein content of milk

A. HODEN, J.B. COULON

Butyric a id bacteria in milk and in silage

J.B. COULON, M. VARIGNIER, D. DARNE

The relation of spring pasture management practices in mountainous regions to dairy performance

B. DUBEUF, J.B. COULON, E. LANDAIS

Learning to use a computerized feeding system

C. VIEUILLE-THOMAS, J.P. SIGNORET

The fattening of cull cows in mountain conditions

J. AGABRIEL, J.P. GAREL, J. LASSALAS, M. PETIT, Y. Vantomme, P. Maronne, F. Decuq