Published: 2015-12-29

Articles

Editorial

R. BAUMONT

Updating protein requirements in ruminants and determination of the responses of lactating females to metabolisable protein supply

D. SAUVANT , G. CANTALAPIEDRA-HIJAR , L. DELABY , J.B. DANIEL , P. FAVERDIN , P. NOZIÈRE

Adaptation of muscle energy metabolism in growing pigs and relationships with meat quality

J. FAURE , L. LEFAUCHEUR , B. LEBRET

Transfer of organic and inorganic pollutants in the food chain after spreading of residual-origin fertilizing materials on grasslands

A. CHATELET, A. FOURNIER, S. JURJANZ, S. LERCH, H. TOUSSAINT, M. DELANNOY, C. FEIDT, G. RYCHEN

Short historical overview of animal welfare sciences: how a societal concern has become a transdisciplinary subject

I. VEISSIER, M. MIELE

The competitiveness of the French poultry sector: between doubts and hopes

V. CHATELLIER, P. MAGDELAINE , Y. TRÉGARO

Table des matières

R. BAUMONT