Quick jump to page content

  • Main Navigation
  • Main Content
  • Sidebar
  • Register
  • Login
  • Portal home
##common.pageHeaderLogo.altText##
  • Articles
    • Recent articles
    • By issue
    • By special issue
    • All articles
  • About
    • About us
    • Aims & Scope
    • Open Access Policy
    • Knowledge domains
    • Editorial board
  • For authors
    • How to submit a manuscript
    • Peer review process
    • Author guidelines
    • Online submissions
  • Resources
    • FAQ
  • Contact
  1. Home
  2. Archives
  3. Vol. 25 No. 4 (2012)
Published: 2012-10-02

Articles

Intake restriction for the young rabbit: new strategies to enhance its digestive health and feed efficiency

T. GIDENNE, L. FORTUN-LAMOTHE, S. COMBES

Glucose peripheral utilisation in the chicken and duck: growth and meat quality implications

N. RIDEAU, S. MÉTAYER-COUSTARD

Analyse quantitative de l’effet des bactéries probiotiques sur les fermentations dans le rumen et les performances des bovins en production

A. LETTAT, C. MARTIN, C. BERGER, P. NOZIÈRE

Ruminal metabolism and digestion of long chain fatty acids in ruminants: recent advances in knowledge

M. DOREAU, V. FIEVEZ, A. TROEGELER-MEYNADIER, F. GLASSER

Organisation of the livestock sector and the environment. 20 years after the nitrate directive

C. GAIGNÉ

Nouvelles de la recherche : expertise sur les flux d’azote liés aux élevages

C. DONNARS, P. CELLIER, J.L. PEYRAUD
English Français (France)
Advanced search

Newsletter/Notifications

Subscribe/Unsubscribe

Share

Hosted by UB
Privacy Statement Copyright and permission Credits and legal notice Accessibility: non-compliant Contact
Follow us :

ISSN: 2824-3633