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Vol. 25 No. 4 (2012)
Published:
2012-10-02
Articles
Intake restriction for the young rabbit: new strategies to enhance its digestive health and feed efficiency
T. GIDENNE, L. FORTUN-LAMOTHE, S. COMBES
Glucose peripheral utilisation in the chicken and duck: growth and meat quality implications
N. RIDEAU, S. MÉTAYER-COUSTARD
Analyse quantitative de l’effet des bactéries probiotiques sur les fermentations dans le rumen et les performances des bovins en production
A. LETTAT, C. MARTIN, C. BERGER, P. NOZIÈRE
Ruminal metabolism and digestion of long chain fatty acids in ruminants: recent advances in knowledge
M. DOREAU, V. FIEVEZ, A. TROEGELER-MEYNADIER, F. GLASSER
Organisation of the livestock sector and the environment. 20 years after the nitrate directive
C. GAIGNÉ
Nouvelles de la recherche : expertise sur les flux d’azote liés aux élevages
C. DONNARS, P. CELLIER, J.L. PEYRAUD