VAL-LAILLET, D., MEUNIER-SALAÜN, M. and CLOUARD, C. (2016) “Neurobiology of eating behaviour: The pig model in behavioural neurosciences applied to human alimentation and health”, INRAE Productions Animales. APA, 29(4), pp. 279–290. doi: 10.20870/productions-animales.2016.29.4.2969.